Ina Garten Flag Cake
Ina Garten Flag Cake. For the icing, combine butter, cream cheese, sugar and vanilla and mix until smooth. Have the kids ready to hand you the eggs, sour cream, and vanilla as you continue to mix the butter and sugar.
No one can do it quite like the Barefoot Contessa. And she may as well have. Scrape down the sides and stir until smooth.
In a large bowl, use an electric mixer to cream the butter and sugar on high speed, until light and fluffy.
Once you try sandwiches like our Cucumber Sandwich and Chickpea Salad.
Celebrate Independence Day with Ina Garten's festive starred-and-striped cake made with fresh berries and cream cheese frosting. On that note, here are a few other recipes we'll be tackling on the big day (and serving ahead of Ina's iconic flag cake): Zucchini Caprese Salad. Ina Garten thinks that she invented flag cake.
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Olive Marquez
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