Key Lime Poke Cake
Key Lime Poke Cake. Using a hand mixer, mix cream until frothy. Add key lime juice and mix well.
Spoon gelatin-key lime mixture all over cake. Add key lime juice and mix well. Spread whipped cream evenly over the top of the cooled cake.
Store cake in the refrigerator until ready to serve.
Prepare cake mix according to package instructions.
Stop and scrape down the bowl as needed. Combine sugar, lime juice, lime zest, and cornstarch in a smaller heat-proof bowl. Using a hand mixer, mix cream until frothy.
Judul: Key Lime Poke Cake
Rating: 100% based on 788 ratings. 5 user reviews.
Olive Marquez
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
Rating: 100% based on 788 ratings. 5 user reviews.
Olive Marquez
Thank you for reading this blog. If you have any query or suggestion please free leave a comment below.
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